1342 Grand Avenue  St. Paul, Minnesota 651-690-5901

Lunch Menu

twisted fork sandwich


Scallops with Ghost Pepper Salsa
Seared and crusted with curry powder. 11.99

Heirloom Salad
Fresh Heirloom tomatoes with Burrata cheese. 9.99

Walleye Fish Cakes
Atop a crispy salad mix with red wine vinaigrette. Served with tartar sauce and lemon aioli. 8.99

Spinach & Artichoke Dip
Blend of garlic, onion, cream cheese, spinach, and artichoke served with a baguette.  9.49

Natural Angus Beef Brochettes
All-natural North Dakota Angus beef and Medjool date skewers with grilled French bread and a Bleu cheese vinaigrette. 11.49

Caramelized Brussell Sprouts
Tossed with crispy chopped bacon. 9.99


Salmon Salad
With fresh seasonal berries, candied walnuts, Feta, a baby kale blend, and raspberry vinaigrette. 14.99

Roasted Beet & Goat Cheese Salad
Red and golden beets with herbed Wisconsin goat cheese atop mixed spring greens in an herb vinaigrette. 9.99
Add chicken for 2.99

Poached Pear Salad
Field greens, toasted walnuts, Parmesan cheese, poached pears with a red wine vinaigrette. 9.99
Add chicken for 2.99


Sandwiches served with choice of Sweet Potato Chips, Baby Red Potatoes, Red Cabbage Slaw, or Fresh Fruit. Also available with gluten-free bun for 1.99.

Smoked Brisket With Peppadews
On a toasted baguette with a baby kale blend, Paris dressing and Horseradish Hollandaise. 11.99

Pastrami Sandwich
Grilled pretzel roll with mustard aioli and arugula with pastrami, Pepper Jack cheese, tomato, and fried onion strings. 11.99

Roasted Corn & Two Bean Burger
Handmade veggie burger with roasted corn, kidney beans, black beans, red onion, and roasted red pepper topped with Cheddar cheese. Served with homemade spicy ketchup. 9.99

Warm Turkey With Cranberry Chutney
Warmed turkey with Swiss cheese and caramelized onion on a focaccia bun topped with our own cranberry chutney sauce. 10.99

Fish Tacos
With tilapia, red cabbage slaw, and black-bean corn salsa. Served with guacamole. 9.99 (Side not included with tacos.)

Bison Meatloaf & Bacon Sandwich
Our own bison meatloaf mixed with bacon. Topped with Swiss cheese, tomato, arugula, and onion marmalade. 12.99

Natural Black Angus Bacon Burger
Topped with aged Cheddar, tomato, arugula, and caramelized onion on a focaccia bun. 10.99

Grilled Chicken Portobello Mushroom Sandwich
Amish marinated breast of chicken topped with arugula, Brie cheese, portobello mushrooms, tomato, and red pepper vinaigrette. 10.99

Eggie BLT Sandwich
Smoked bacon, spring greens, sliced tomato, fried egg, Provolone cheese, and avocado on a focaccia bun. 9.99


Salted Caramel Ice Cream
With sweet cake bites, caramel, and whipped cream. 5.99

Apple Crisp
Cinnamon soaked Granny Smith apples baked in a buttery crust served warm with a scoop of vanilla ice cream. 6.49

Ancho Diablo Chocolate Cake
Chocolate cake and chocolate ancho buttercreme coated with bittersweet chocolate ganache with caramel and whipped cream. 6.99

Breakfast Items Served All Day

Strawberries & Cream Stuffed French Toast
Strawberries and homemade sweetened cream. 9.99

Steak & Eggs
Grilled Flat Iron steak and mushrooms served with two eggs, choice of potato, and toast. 13.99

The Fork Breakfast Sandwich
Whole wheat English muffin with ham, Cheddar cheese, and an egg. Served with fruit and choice of potato. 9.99


Milk – Sm 1.99 Lg 2.99     

Fruit Juices – Sm 1.99 Lg 2.99

Coca Cola Products 2.49      

Fiji Bottled Water  2.99

Daily Happy Hours

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Go To Daily Happy Hours

Check Out Our Weekday Specials

Here are a few twisted deals that'll help make any weekday special.

Go To Weekday Specials

* Why do we call it Gluten Friendly? The indicated items are gluten free, but because we use high gluten flour in our kitchen, there is a chance of cross-contamination on all menu items. We cannot guarantee that menu items are 100% gluten free.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness especially if you have medical conditions.

Open Daily • 7:00 a.m. - 11:00 p.m.